Curious about Florence's Negroni with Coral Sisk

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Negroni and Florence? Yes, your cult favorite cocktail and all its variations comes out of the cradle of the Renaissance, and in this episode, the epicurious Coral Sisk of Curious Appetite tells you all about Negroni’s history, where to enjoy aperitivi in Florence, what makes a good Negroni variation (and what doesn’t) and how to make your own. (Hint: She has a Negroni club).

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In This Episode

[01:43] Meet the epicurious Coral Sisk

[05:40] The legend of Negroni

[13:12] Pairing with Negroni

[16:01] Curious Appetites’ food tours and cocktail classes

[20:48] The Negroni Sbagliato

[24:35] What makes a Negroni a Negroni

[26:33] Where to get a great Negroni in Florence

[35:04] Bartenders and Artists

Erica Firpo

Will travel for art and food. For more than two decades, Erica has been bringing you Italy. As the voice behind Ciao Bella and Ciao Bella podcast, she immerses herself in the stories of contemporary Dolce Vita. She is an ongoing contributor to AFAR, Conde Nast Traveler, Fathom, Forbes, Hotels Above Par, Travel + Leisure, Washington Post and more.